Ever since I was a child, I’ve loved all things jello-y. I wanted to incorporate this into my parfaits, but still keep it breakfast friendly. The jelly I used here is SUPER easy and super guilt free! At least, guilt free if you are cool with 100% fruit juice. Which, come on… It’s fruit juice.
YOGURT AND CEREAL PARFAIT WITH FRUIT JELLY RECIPE
This super easy yogurt and cereal parfait with fruit jelly comes together in a snap for breakfast. Just a little prep work the night before means a special breakfast the next morning.
Ingredients
- 1 lb Plain full fat Greek yogurt
- maple syrup optional, to taste
- 2 cups cereal optional, one cup each of two different cereals
- 2 cups 100% fruit juice optional, one cup each of two different flavors
- 1 T gelatin
Instructions
The night before:
- Instructions for 1 cup of fruit juice: Get two bowls out, and one cup of chilled juice. Pour 1/4 cup of juice into one bowl, and the rest into the other. Sprinkle 1/2 T of gelatin over the 1/4 cup of juice and allow to bloom for a couple of minutes. Microwave the other bowl of juice until just boiling. Add the hot juice to the gelatin juice and mix until fully combined. Pour the juice into a mold and place in the refrigerator when no longer hot. Allow to set for several hours of over night. Repeat with another cup of a different flavored juice. When solidified, take a fork and mash the jelly up into pieces. Note: using two different colored juices will make for a prettier presentation!
In the morning:
- In clear cups, layer yogurt, jelly, and cereal. You may want to sweeten your yogurt with some maple syrup. I give my kids plain, but sweeten mine slightly. You can also use flavored yogurt.
- Eat immediately, as cereal will start to get soggy if you leave it too long.
Recipe adapted : YOGURT AND CEREAL PARFAIT WITH FRUIT JELLY @ contemplatingsweets
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